Secret Garden Restaurant Menu
Welcome to the enchanting Secret Garden Restaurant, where French and New American cuisines intertwine in a cozy setting located at 255 E High St, Moorpark, CA. This restaurant is a hidden gem, perfect for an intimate and romantic dining experience.
The menu boasts an impressive array of options, from delightful soups like Lobster Bisque and French Onion Soup to enticing pastas and risottos, such as the Spaghettini with Fresh Tomatoes and Pine Nuts. Each dish reflects Chef Michel's dedication to quality ingredients and exquisite flavors.
Diners can indulge in a serene brunch or a quiet dinner, enhanced by the charming decor reminiscent of a Victorian parlor. If you're looking for a thoughtful meal that highlights culinary finesse, Secret Garden is definitely worth a visit.
Soup, Salad And Appetizer
Butternut Squash Puree
French Onion Soup
Gratinee
Clam Chowder
Lobster Bisque
Tomato Bisque
Hearts Of Romaine Caesar
Baby Mixed Greens
candied walnuts, roquefort cheese
Baby Spinach
dried cranberry, goat cheese and pine nuts
Beet And Goat Cheese Salad
over baby mixed greens and balsamic
Tomato Basil Mozzarella
Crab Cakes
with corn and vegetable salad
Spicy Tuna Tartare
with avocado and toast
Salmon Capricco
with fried capers and shaved onions
Escargot Provencal
Steamed Mussels Mariniere
with your choice of:
Mushroom Cream
Chorizo Cream
Tomato Garlic & Spinach
Fresh Tomatoes, Pine Nuts, Fresh Basil And Goat Cheese
With Garlic, Basil, Olive Oil, Lightly Spicy
Tomatoes, Mozzarella, Basil And Olive Oil
Spinach, Tomato, Garlic And White Wine
Pasta And Risotto - Spaghettini
Pasta And Risotto - Penne Pasta
Broccoli, Pine Nuts, Sun-dried Tomato, Basil, Garlic & Olive Oil
Shrimp Scallop, Fish , Tomatoes, Garlic, Basil In A Cream Sauce
Spicy Italian Sausage With A Light Tomato Cream Sauce
Filet Of Beef, Mushroom In A Mascarpone Sauce
Butternut Squash Ravioli With Vanilla Curry Sauce
Spicy Italian Sausage, Mushroom, & Basil
Tomatoes & Garlic
Shrimp, Scallop, Fish, Fresh Tomatoes & Garlic
Pasta And Risotto - Risotto
Entrees
Filet Of Beef
mushroom roasted potatoes & cabernet sauce
Halibut
tomato risotto, & lobster vanilla sauce
Seared Ahi Tuna
steamed potatoes, asparagus, tomato, basil, capers, and olive oil
Double Pork Chops
bacon mash, fried spinach in red wine sauce
Chicken Breast
stuffed with goat cheese and spinach, w/ crispy fries
Pan Seared Salmon
wasabi mash, broccoli and chardonnay sauce
Venison Tenderloin
sweet potato fries and dried cranberry sauce
Jumbo Prawn
lobster mash, baked tomato and lobster sauce
Jumbo Sea Scallop
garlic mash, zucchini in vanilla curry sauce
Australian Lamb Rack
bacon, mushroom and roasted potatoes
